Fresh delicious sustainable seafood, crafted cocktails and stunning waterfront dockside views at this fine chef owned establishment. Outdoor seating and open air bar. Happy hour daily.
Recent Reviews
Harbour Restaurant at Canal Square
James W : 4 on 8/6/2025 2:05 am
We were early for our reservation, so sat at the "porch" section of the bar, where the view of the canal/marina was excellent. We ordered drinks, which were well made, but it took a while--our server forgot. My wife ordered a chowder for the wait, but our server--forgot. On to dinner, the food was well made, as were the drinks. Shrimp and crab fritters were quite tasty. The shrimp pappardelle was spot on. My crab cakes were as good as any in town. But again, the server in the dining room, maybe it was me, but the brief interaction was just off. And again, my pet peeve was fulfilled when we were ready to leave, and the server and the bill were nowhere to be found. I'll have to be fair and give the place another chance when we're back in town.
James W
1754445908
4
5
Harbour Restaurant at Canal Square
Jennifer Sheridan : 5 on 8/29/2025 1:13 am
The meals were phenomenal (crab cakes and veggies with andouille sausage) and the service was wonderful. Atmosphere was 10/10, too. The portions could have been bigger....they were more like crab balls, not cakes. I understand prices are skyrocketing but at that rate, don't bother to put them on the menu.
The risotto was reportedly excellent as were the fish and chips.
The risotto was reportedly excellent as were the fish and chips.
Jennifer Sheridan
1756430034
5
5
Harbour Restaurant at Canal Square
Curt Tran : 5 on 7/4/2025 3:47 am
This is the best kept secret in Delaware! If you haven’t been at this restaurant, you definitely have to stop by. Their pork chop was out of this world. It’s a thick cut of meat, but so tender and juicy; like it just wanted to melt in your mouth. One of my nephews really liked the crab cake, and the other really enjoyed the lobster tail. Grandpa said the rock fish was very good. Also, don’t forget to have the crème brûlée for dessert. My son loved it and shared some with his Mom. His Mom liked the local Golden Tilefish, but didn’t like the mango for it being a bit too ripe.
You might want outside seating to have the best view of the canal. (Just look at the pictures.) Make your reservation ahead of time to ensure you get a table at this place. Ask for Tammy, our server knows the menu well, and can suggest their best dishes.
You might want outside seating to have the best view of the canal. (Just look at the pictures.) Make your reservation ahead of time to ensure you get a table at this place. Ask for Tammy, our server knows the menu well, and can suggest their best dishes.
Curt Tran
1751600878
5
5
Harbour Restaurant at Canal Square
Modal title